Summer in every whiff and monsoon in every swig! This mead is made by infusing Jamun fruit from Konkan in Jamun honey from Madhya Pradesh. The Jamun and citrus notes add to the experience of this earthy concoction. Light & crisp, it opens up a multi-layered fruity tang with mild tartness which is followed by the unmistakable Jamun taste which renders its dry finish.